Bakemas Day 5 - Chocolate Fudge

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Prep time 15 minutes

Bake time 0 minutes

Total time 3 hours 15 minutes

Yield 15 servings

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Ingredients

• 2 ½ cups chocolate chips

• 3 tablespoons salted butter

• 2 tablespoons heavy cream

• 1 (14 oz) can of sweetened condensed milk

• 1 ½ tablespoons vanilla extract

• ¼ cup of your favorite sprinkles (optional)

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Directions

1. Line an 8x8 pan with parchment paper or spray with a non stick cooking spray.

2. In a medium saucepan over medium heat combine chocolate chips, butter, heavy cream, sweetened condensed milk, and vanilla extract until smooth.

3. Then pour into your prepared pan and sprinkle your sprinkles on top. Refrigerate for 3 hours and enjoy!

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