Chocolate Chip Cookies

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Prep time 10-15 minutes

Bake  time 12-14 minutes

Makes 24 cookies

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Ingredients

• 2 sticks ( 1 cup ) butter

• ½ cup sugar

• ½ cup brown sugar

• 1 large egg

• 1 ½  teaspoons maple syrup

• ½ teaspoon vanilla extract

• 2 ½  cups flour

• ½ teaspoon salt

• ¼ teaspoon ground cinnamon 

• 1  teaspoon baking soda

• 2 cups of milk chocolate chips

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Directions

1. Line 2  baking sheets with parchment paper and preheat your oven  to 350 degrees F.

2. Whisk the flour, salt, cinnamon, and baking soda in a medium bowl until completely combined. Then set aside.

3. Beat both sugars and butter on high. Once light and creamy add in the maple syrup, vanilla, and the egg.

4. Mix the dry ingredients into the wet ones and fold in the chocolate chips.

5. Using a ¼ - cup, scoop the cookies onto the lined baking sheet about 2 inches apart to leave room to bake.

6. Bake at 350 degrees for 12-14 minutes.

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